As the strong demand for cooks and chefs in this country increases, the culinary scene flourishes. With its diverse population and a demand for fresh produce, Australia offers a special opportunity for culinary education.
Nowadays, diploma in cookery is emerging as a popular path for individuals. As more people are aspiring to grow their careers in the food industry, the demand increases. You’re at the right place if you’re searching for something similar.
We have crafted this blog to explore the scope of these courses and discover new career prospects. So join us as we discuss the skills and expertise you can gain once you enrol in such programs.
Key Areas Covered in Cooking Certificate Courses:
Core Culinary Skills:
- Basic knife skills
- Cooking methods (grilling, roasting, baking, etc.)
- Food preparation and presentation
- Stock and sauce-making
- Menu planning and costing
Kitchen Operations:
- Kitchen hygiene and safety
- Food handling and storage
- Kitchen equipment and maintenance
- Workplace health and safety
Food Service:
- Customer service
- Food and beverage service
- Restaurant operations
Why pursue the cookery programs in Australia?
You can engage with multiple professionals once you pursue an academic culinary artist course. With chef training programs, you are trained to prepare various dishes. Therefore, you can seek a job as a pastry chef, head chef, or other position.
You can pursue many kinds of culinary arts careers, depending on your expertise and educational background. Generally, the head chefs and cooks command the whole operation, instructing everyone else in the kitchen. In addition, food service managers play an important role in performing tasks efficiently.
Career opportunities
If you have completed your commercial cookery courses Perth, then you can foresee your future in one of the following professions:
- Executive Chef or Chef de Cuisine
- Celebrity Chef
- First Chef or Head Chef
- Second Chef or Sous Chef
- Specialty Chefs
- Demi Chef or Chef de Partie
- Food Blogger
- Fish Cook or Poissonnier
- Chef Manager
- Food Entrepreneur
- Meat Cook or Rotisserie
- Pantry Chef of Garde Manger
- Vegetable Cook or Entremetier
- Cake Baker and Decorator
- Kitchen Designer
- Food Stylist
- Commercial Kitchen Manager
- Specialty Bakers
- Food Photographer
- Restaurant Manager
- Unit Manager in Cooking Operations
- Concept Developer
- Catering Manager
- Fast Food Restaurant Manager
- Culinary Show Presenter
A cookery course provides a comprehensive understanding of culinary techniques that you can leverage while working. Apart from this, skills like food safety and kitchen management will also be useful.
By taking up the culinary courses Perth, you will be exposed to the diverse food culture in Australia. Being aware of various cuisines will enhance your creativity and adaptability. Moreover, enrolling in these programs allows you to build relationships with local suppliers, producers and other professionals. With their help, you can boost your career and open doors to leadership positions.
Some top recruiters in this industry are:
- Restaurants
- Culinary Shows
- Cafes
- Bakeries
- Hotels
- Cookery Institutions
- Cruise Lines
- Commercial Kitchens
- Organisations
Further Studies and Career Progression
Many graduates advance their employment opportunities by pursuing higher qualifications after completing cert 3 commercial cookery. The programs that you can undertake are listed below:
- SIT40521 Certificate IV Kitchen Management (CRICOS Course Code 109687C)
- SIT50422 Diploma of Hospitality Management (Commercial Cookery Pathway) CRICOS Course Code – 111676K
- SIT60322 Advanced Diploma of Hospitality Management (Commercial Cookery Pathway) CRICOS Course Code – 111677J
These programs offer a broader perspective on the hospitality industry. They open doors to management and leadership roles so that you can boost your career.
Can a cookery course get you PR in Australia?
This question arises in every applicant’s mind when enrolling in these programs. To answer you in one word, yes! You can get a PR with cooking courses Perth, but it will not be a piece of cake.
You can apply to PR if you are passionate about foods cooking and have a great background. Cooking is a PR course, but to be eligible, one needs to have enough points and related experience.
The scope of cooking is huge in the tourism and service industry. It is limited to it and spans other sectors like restaurants, transportation, theme parks and more. Culinary professionals are in great demand in the county and are great candidates for PR. However, you must have all the qualifications and proficiency to do PR.
Bottom line
Thus, the culinary training courses in Australia offer a robust foundation for a thriving career in the food industry. By equipping students with essential skills and practical experiences, these programs offer a clear path to entry-level positions. If you are convinced by now and are looking for such courses, check out the top institutes offering these professional courses. Their course modules are designed so that you can experience remarkable growth in expertise. After completing the course, you can embark on a culinary journey under the guidance of experts.
